Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour Conversion unit (yield from 1 lb ready-to-cook chicken) to ounce Calculator
Poultry Products
In 100 unit (yield from 1 lb ready-to-cook chicken) of Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour there is 38.80 ounce.
|
|
|
Nutrients in Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour